These high protein, low carb chicken fajita bowls are great for lunch meal prep. The bowls themselves only need 5 ingredients! You can use any blend of cheese you like, I thought the taco blend did well. For the salsa verde I used the medium heat, but the mild would go good too. You could blend the cottage cheese before adding it, to give the bowl a smoother texture, I enjoy it as it comes. You can use any style tortilla chips, I used quest loaded taco for the extra protein.

  • 5 oz. can chicken
  • 1 tsp fajita seasoning
  • 1/2 cup cottage cheese
  • 2-3 Tbsp. salsa verde
  • 1/4 cup shredded cheese (apx., I did not measure this)
  1. Drain chicken. Blend cottage cheese, if desired
  2. Add the above 5 ingredients to a microwave safe container
  3. Mix well
  4. Microwave apx. 1 min 30 seconds
  5. Stir again
  6. Enjoy with your favorite chips!